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About Us

Half Moon Bay Signature Dining with Contemporary European Fare

Contemporary European flavors come to life with sustainable ingredients and savory accompaniments at Navio, a  signature dining restaurant at The Ritz-Carlton, Half Moon Bay. With the expert care and artistry of Chef de Cuisine Xisco Simón, Navio showcases dynamic yet approachable cuisine that celebrates the bounty of the local terroir.

Dinner

World-Class Tasting Menus During Dinner

Overlooking spectacular ocean views, Navio is a signature dining restaurant presenting sustainable cuisine within a warm contemporary setting. During dinner, guests can select from either a three-course Prix-Fixe menu or seven-course Chef's Tasting Menu.
Reserve of World-Class Tasting Menus During Dinner
Brunch

Two-Hour Weekend Brunch Experience

Regularly hailed by guests as the best brunch in the Bay Area, Navio Brunch boasts an impressive array of culinary delights, with selections to please every palate. 
Reserve of Two-Hour Weekend Brunch Experience
  • "Above all, my first and highest commitment is to quality. By valuing sustainability and community footprints, we are able to attract guests who feel the same way we do."
    Xisco Simón, Chef de Cuisine
    NOW OPENWED-SUN
    RESERVATIONS:+1 650-712-7000